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wajihanaz570

wajiha naaz

@wajihanaz570

Food hub

Pakistán
Inglés
Parte de la información aparece en idioma inglés.
Sobre mí
I am a Food Technologist with a Bachelor's degree in Food Science & Technology and hands-on experience in food product development. I specialize in mayonnaise, sauces, ketchup, dips, recipe formulation, optimization, and quality improvement. I am also passionate about cooking and creating Pakistani, desi, and international recipes, including curries, kebabs, biryani, baked items, desserts, snacks, and sauces. I also create engaging food content and easy-to-follow recipes.... Lee más

Habilidades

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wajihanaz570
wajiha naaz
desconectado • 
Tiempo medio de respuesta: 1 hora

Revisa mis servicios

Escritura y traducción
I will make recipe,desi and all types of food
DeUSD 15 / proyectoMás información

Porfolio

Experiencia laboral

FOOD_DEALS SUPPLY

R and D manager

FOOD DEALS SUPPLY • Tiempo completo

Jan 2025 - Present • 1 yr 6 mos

I have over one year of experience in the food industry as an R&D Food Technologist. My responsibilities include researching and developing new food products, formulating recipes, and optimizing existing products. I develop mayonnaise, sauces, ketchup, dips, and other food products according to customer preferences, market trends, and client requirements. I conduct product trials, manage pilot and production batches, evaluate taste, texture, appearance, and stability, and ensure consistent product quality. I also maintain product safety, quality standards, and regulatory compliance while working closely with production and quality teams to deliver safe, high-quality, and consumer-focused food products.

Food_For Change

Quality control

Food For Change • Tiempo completo

Jan 2024 - Mar 2024 • 2 mos

I worked as a Quality Control professional at Parz, where I was responsible for monitoring and maintaining the quality standards of various food products, including soft drinks, ketchup, frozen fruits, frozen foods, samosas, and other processed food items. My responsibilities included conducting quality inspections, sensory evaluations, and product testing to ensure taste, appearance, safety, purity, and consistency. I verified that products met customer requirements, quality specifications, and company standards before final approval. I also monitored raw materials, production processes, and finished products to ensure compliance with food safety and quality parameters.Qauli