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Giovanni LoP
@gio_lo_presti
Restaurant Data Analyst, Former Pro Chef
Italia
Italiano, Alemán, Inglés
Sobre mí
Hi, I'm Giovanni. After 15+ years as a pro chef in high-end kitchens, I traded my knives for data to solve hospitality's biggest problem: hidden profit leaks.
Most analysts only know spreadsheets. They can't estimate portions without a perfect recipe book. I can.
I run Restaurant Profit Audits. I analyze your POS data and invoices to find EBITDA leaks, calculate real Food Cost, and optimize Menu Engineering.
🇩🇪 DACH-Kunden: Kontaktieren Sie mich gerne für eine systematische F&B-Analyse.
Habilidades
Giovanni LoP
desconectado •
Tiempo medio de respuesta: 1 hora
Revisa mis servicios
Consulta de Data Analytics
I will audit your restaurant data and verify if thery are real
Porfolio
Experiencia laboral
Various Restaurants & Fine Dining Establishments
Freelance • 17 yrs
Restaurant Data Analyst
Dec 2025 - Present • 9 mos
Built a data analytics framework for restaurant management control: theoretical vs. real food cost, EBITDA leak detection, menu engineering, cross selling and demand forecasting. Bridges 15+ years of kitchen operations with a Master's in Data Analytics to translate raw POS, inventory, recipes and invoice data into actionable margin insights.
Kitchen Professional
Jun 2010 - Present • 16 yrs 3 mos
15+ years across varied kitchen environments, from neighborhood restaurants to fine dining (Managed full kitchen operations in high-end dining environments, including Michelin-starred contexts under Heinz Beck. Directly responsible for food cost control, portion standardization, and recipe costing across a multi-course menu). Developed a deep, ground-level understanding of where restaurants actually lose margin — waste, portioning errors, untracked supplier price changes — long before turning that experience into a data-driven methodology.
